Our halibut portions are skinless and boneless and weigh between 7-9 oz. Boxes contain approximately 20 individual vacuum-packed portions. Alaskan halibut is premium whitefish prized for its mild, slightly sweet flavor and firm, flaky texture. Harvested in Southeast Alaska, our halibut comes from small-boat fishermen, like Kevin, who use sustainable longline gear, ensuring the fishery remains healthy and is certified sustainable by the Marine Stewardship Council. Whether you’re preparing a simple weeknight meal or an elegant seafood dish, Alaskan halibut offers an unbeatable combination of flavor, texture, and sustainability.
